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You are here: Home / Diet & Fat Loss / Metabolic damage: Is It Real?

Metabolic damage: Is It Real?

August 14, 2013 By Michael Mahony, ISSA CPT 2 Comments

metabolic-damage-2

Metabolic damage is a topic that has heated up of late thanks to Dr. Layne Norton's videos on the topic. Today we will look at the second video in his series about Metabolic Damage. In this video Layne speaks about Metabolic Capacity. He explains how it works and how he fixes things when they've been messed up.

Listen to the video first if you haven't already.

[pro-player type='video']http://www.youtube.com/watch?v=EY1DsZMNfNw[/pro-player]

What's the Deal?

Metabolic Damage is defined as a situation in which the caloric intake and cardio output is not proportionate to the weight loss or weight gain results.  Many coaches seem to think that simply lowering calories, cutting carbs and increasing cardio is the answer to getting their clients into stage ready shape.

What is Metabolic Capacity?

Anyone who wants long term fat loss and maintenance of that fat loss needs to be wary of metabolic capacity. The description of this is as follows. Two  are twins. They are genetically the same. They both have the same amount of body fat. One maintains their weight on 3100 calories a day while the other maintains their weight on 2100 calories. The one at 3100 calories is more readily able to cut down because they are at a higher starting point for calories. This is the metabolic capacity.

Get Through the Sticking Points

By starting out eating as many calories as you possibly can with as little cardio as possible and still losing weight, you can get through sticking points more easily. You will hit a sticking point every 3 to 6 weeks. This is stuff you should be paying attention to in the off-season.

Adding Calories in the Off-Season

By adding calories extremely slowly you will allow your metabolic capacity to grow. For some reason the body absorbs the additional carbs and fat added to the diet. There is no research on this, but Layne has seen it happen many times. Amazingly, you can be eating a lot of carbs and still not be gaining weight/fat.

Related Posts:

  • Let's look into metabolic damage
  • Eating for Fat Loss and Muscle Gain
  • Saturday Sharing: My Thoughts on Losing Weight Too Quickly
  • Do You Lift Weights?
  • Saturday Sharing: Thoughts on IIFYM

Filed Under: Diet & Fat Loss, Featured

About Michael Mahony, ISSA CPT

Mike is a passionate bodybuilder, NPC Competitor and ISSA Certified Personal Trainer who is always looking for ways to do things better. He also has a passion for correcting the misinformation that is prevalent in the bodybuilding and fitness industry today. Mike is currently working on his first eBook, Get Back to Lifting, which is scheduled to be released soon. He is also working on a second book, The Average Guy's Supplement Guide, that is scheduled to be released the end of 2016.

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